Dinner Club Berlin
30th of May: Asparagus
20th of July: Summer (menu will be posted closer to the date)
In the intimate settings of my stylish studio loft and sometimes external pop up locations, I hosts exclusive gourmet vegan raw food dinners for up to 15 people.
A typical dinner consists of 4-6 courses that are all strictly home-made from only purest organic, vegan, raw ingredients mainly shopped from local farmers markets or even foraged.
b.alive means also b.creative, so every dinner is different, usually evolving around a country or a regional theme creating fusions of traditional dishes or reinventing the wheel and creating the unexpected new keeping always focus on local and seasonal ingredients.
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